Date and Time

April 11, 2023, 6:00-7:00pm PST

Equipment to Have Ready

  • Oven pre-heated to 400F
  • Large pot
  • Baking tray
  • Large non-stick frying pan
  • Large mixing bowl
  • Small mixing bowl
  • Tongs
  • Wooden Skewers
  • Knife
  • Cutting board
  • Olive oil
  • Salt

Menu Notes

This menu is gluten free. If you have specific allergies please contact us to discuss the best substitution options.