Date and Time

June 20, 2023, 5:30-6:30pm PST

Equipment to Have Ready

  • Large frying pan
  • Knife
  • Cutting board
  • Chargrill pan or large frying pan 2 mixing bowls
  • Medium pot with lid
  • Food processor, hand blender or blender (food processor is the best option but others will work)
  • 1 L container if using a hand blender
  • Tongs
  • Salt
  • Black pepper
  • Canola oil
  • Olive oil

Menu Notes

If you have specific allergies please contact us to discuss the best substitution options.