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	<title>Products Archive | The London Chef</title>
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		<title>Pork Chops with Peach &#038; Corn Salsa</title>
		<link>https://thelondonchef.com/class/pork-chops-with-peach-corn-salsa/</link>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Sun, 09 Aug 2026 16:35:17 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43796</guid>

					<description><![CDATA[<p><strong><em>Asian Steak Salad with Rice Noodles &#38; Sauteed Bok Choy</em></strong></p>
<p>We are so excited to be able to offer you our world-class cooking classes in your own kitchen.  You can cook along with Chef Dan in real-time and enjoy an amazing meal afterwards - all from the comfort of your own home.  Our online classes are live, interactive, and really fun.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/pork-chops-with-peach-corn-salsa/">Pork Chops with Peach &#038; Corn Salsa</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><strong>Equipment to Have Ready</strong></p>
<ul>
<li>Knife Cutting board</li>
<li>Medium pot</li>
<li>Small pot</li>
<li>Chargrill pan or frying pan</li>
<li>Tongs</li>
<li>Grater</li>
<li>Wooden spoon</li>
</ul>
<p>&nbsp;</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/pork-chops-with-peach-corn-salsa/">Pork Chops with Peach &#038; Corn Salsa</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Asian Steak Salad</title>
		<link>https://thelondonchef.com/class/asian-steak-salad/</link>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Sat, 08 Aug 2026 15:11:14 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43786</guid>

					<description><![CDATA[<p><strong><em>Asian Steak Salad with Rice Noodles &#38; Sauteed Bok Choy</em></strong></p>
<p>We are so excited to be able to offer you our world-class cooking classes in your own kitchen.  You can cook along with Chef Dan in real-time and enjoy an amazing meal afterwards - all from the comfort of your own home.  Our online classes are live, interactive, and really fun.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/asian-steak-salad/">Asian Steak Salad</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><strong>Equipment to Have Ready</strong></p>
<ul>
<li>Knife Cutting board</li>
<li>Medium pot</li>
<li>Small pot</li>
<li>Chargrill pan or frying pan</li>
<li>Tongs</li>
<li>Grater</li>
<li>Wooden spoon</li>
</ul>
<p>&nbsp;</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/asian-steak-salad/">Asian Steak Salad</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>French Bistro Classics</title>
		<link>https://thelondonchef.com/class/french-bistro-classics/</link>
					<comments>https://thelondonchef.com/class/french-bistro-classics/#respond</comments>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Thu, 06 Aug 2026 17:25:46 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43776</guid>

					<description><![CDATA[<p><em><strong>Red Wine Braised Chicken, Pomme Persillade, Garlic Lemon Kale, Warm Baguette &#38; Crepes Suzette</strong></em></p>
<p>Join us for an evening in France and explore the traditional cuisine, rich history and food culture of this region.  Dan can’t wait to see you in the kitchen to cook and enjoy a delicious French dinner.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/french-bistro-classics/">French Bistro Classics</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our pop-up cooking classes at Sea Cider offer a fun and interactive evening where you cook at your own station along with the chef.  After the cooking is finished you will enjoy everything you have made at a long-table harvest dinner overlooking the orchard.</p>
<p>Whether this is your first visit to Sea Cider, or you are already familiar with this local gem, we can’t wait to spend some time with you in this special setting.</p>
<p>Classes start with a guided cider tasting cider tasting flight featuring 3 of Sea Cider&#8217;s delicious award winning ciders.</p>
<p>If you have any allergies or special dietary requirements please reach out to us in advance of registering to ensure that this is a suitable class for you.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/french-bistro-classics/">French Bistro Classics</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://thelondonchef.com/class/french-bistro-classics/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Tuscan Supper</title>
		<link>https://thelondonchef.com/class/tuscan-supper-2/</link>
					<comments>https://thelondonchef.com/class/tuscan-supper-2/#respond</comments>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Thu, 06 Aug 2026 17:22:17 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43773</guid>

					<description><![CDATA[<p><em><strong>Prawns Provencale with Baguette, Seared Steak. Mixed Mushroom Risotto &#38; Dressed Arugula</strong></em></p>
<p>Join us for an evening in France and explore the traditional cuisine, rich history and food culture of this region.  Dan can’t wait to see you in the kitchen to cook and enjoy a delicious French dinner.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/tuscan-supper-2/">Tuscan Supper</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our pop-up cooking classes at Sea Cider offer a fun and interactive evening where you cook at your own station along with the chef.  After the cooking is finished you will enjoy everything you have made at a long-table harvest dinner overlooking the orchard.</p>
<p>Whether this is your first visit to Sea Cider, or you are already familiar with this local gem, we can’t wait to spend some time with you in this special setting.</p>
<p>Classes start with a guided cider tasting cider tasting flight featuring 3 of Sea Cider&#8217;s delicious award winning ciders.</p>
<p>If you have any allergies or special dietary requirements please reach out to us in advance of registering to ensure that this is a suitable class for you.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/tuscan-supper-2/">Tuscan Supper</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://thelondonchef.com/class/tuscan-supper-2/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Rustic Italian</title>
		<link>https://thelondonchef.com/class/rustic-italian-2/</link>
					<comments>https://thelondonchef.com/class/rustic-italian-2/#respond</comments>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Thu, 30 Jul 2026 15:12:09 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43748</guid>

					<description><![CDATA[<p><em><strong>Amalfi Coast Prawns with Warm Bread, Classic Leek &#38; Onion Risotto, Pan Fried Chicken with Rosemary, Lemon, White Wine &#38; Butter, Garlic Kale</strong></em></p>
<p>Join us for an evening in Italy and explore the traditional cuisine, rich history and food culture of this region.  Dan can’t wait to see you in the kitchen to cook and enjoy a delicious French dinner.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/rustic-italian-2/">Rustic Italian</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our pop-up cooking classes at Sea Cider offer a fun and interactive evening where you cook at your own station along with the chef.  After the cooking is finished you will enjoy everything you have made at a long-table harvest dinner overlooking the orchard.</p>
<p>Whether this is your first visit to Sea Cider, or you are already familiar with this local gem, we can’t wait to spend some time with you in this special setting.</p>
<p>Classes start with a guided cider tasting cider tasting flight featuring 3 of Sea Cider&#8217;s delicious award winning ciders.</p>
<p>If you have any allergies or special dietary requirements please reach out to us in advance of registering to ensure that this is a suitable class for you.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/rustic-italian-2/">Rustic Italian</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://thelondonchef.com/class/rustic-italian-2/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Spaghetti Vongole</title>
		<link>https://thelondonchef.com/class/spaghetti-vongole/</link>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Sun, 19 Jul 2026 20:15:43 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43731</guid>

					<description><![CDATA[<p><em><strong>Spaghetti Alle Vongole, Tomato Salad, Warm Baguette with Lemon Herb Butter</strong></em></p>
<p>We are so excited to be able to offer you our world-class cooking classes in your own kitchen.  You can cook along with Chef Dan in real-time and enjoy an amazing meal afterwards - all from the comfort of your own home.  Our online classes are live, interactive, and really fun.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/spaghetti-vongole/">Spaghetti Vongole</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><strong>Equipment to Have Ready</strong></p>
<ul>
<li>Knife Cutting board</li>
<li>Medium pot</li>
<li>Small pot</li>
<li>Chargrill pan or frying pan</li>
<li>Tongs</li>
<li>Grater</li>
<li>Wooden spoon</li>
</ul>
<p>&nbsp;</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/spaghetti-vongole/">Spaghetti Vongole</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Dan&#8217;s Favourite Desserts</title>
		<link>https://thelondonchef.com/class/best-ever-summer-desserts/</link>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Sun, 19 Jul 2026 19:47:53 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43725</guid>

					<description><![CDATA[<p><em><strong>Classic Eton Mess, Lemon Posset &#38; Berry Prosecco Granita</strong></em></p>
<p>We are so excited to be able to offer you our world-class cooking classes in your own kitchen.  You can cook along with Chef Dan in real-time and enjoy an amazing meal afterwards - all from the comfort of your own home.  Our online classes are live, interactive, and really fun.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/best-ever-summer-desserts/">Dan&#8217;s Favourite Desserts</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><strong>Equipment to Have Ready</strong></p>
<ul>
<li>Knife Cutting board</li>
<li>Medium pot</li>
<li>Small pot</li>
<li>Chargrill pan or frying pan</li>
<li>Tongs</li>
<li>Grater</li>
<li>Wooden spoon</li>
</ul>
<p>&nbsp;</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/best-ever-summer-desserts/">Dan&#8217;s Favourite Desserts</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Spanish Tapas</title>
		<link>https://thelondonchef.com/class/spanish-tapas/</link>
					<comments>https://thelondonchef.com/class/spanish-tapas/#respond</comments>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Tue, 26 May 2026 22:42:20 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43597</guid>

					<description><![CDATA[<p><em><strong>Prawns Sauteed with Garlic, Chili &#38; Parsley, Tortilla Espagnola, Sauteed Mushrooms, Smoked Paprika Chicken, Bread &#38; Fresh Aioli</strong></em></p>
<p>Join us for an evening in Italy and explore the traditional cuisine, rich history and food culture of this region.  Dan can’t wait to see you in the kitchen to cook and enjoy a delicious French dinner.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/spanish-tapas/">Spanish Tapas</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our pop-up cooking classes at Sea Cider offer a fun and interactive evening where you cook at your own station along with the chef.  After the cooking is finished you will enjoy everything you have made at a long-table harvest dinner overlooking the orchard.</p>
<p>Whether this is your first visit to Sea Cider, or you are already familiar with this local gem, we can’t wait to spend some time with you in this special setting.</p>
<p>Classes start with a guided cider tasting cider tasting flight featuring 3 of Sea Cider&#8217;s delicious award winning ciders.</p>
<p>If you have any allergies or special dietary requirements please reach out to us in advance of registering to ensure that this is a suitable class for you.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/spanish-tapas/">Spanish Tapas</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://thelondonchef.com/class/spanish-tapas/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Tuscan Supper</title>
		<link>https://thelondonchef.com/class/tuscan-supper/</link>
					<comments>https://thelondonchef.com/class/tuscan-supper/#respond</comments>
		
		<dc:creator><![CDATA[Binna]]></dc:creator>
		<pubDate>Fri, 06 Mar 2026 00:38:47 +0000</pubDate>
				<guid isPermaLink="false">https://thelondonchef.com/?post_type=product&#038;p=43343</guid>

					<description><![CDATA[<p><em><strong>Prawns Provencale with Baguette, Seared Steak. Mixed Mushroom Risotto &#38; Dressed Arugula</strong></em></p>
<p>Join us for an evening in France and explore the traditional cuisine, rich history and food culture of this region.  Dan can’t wait to see you in the kitchen to cook and enjoy a delicious French dinner.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/tuscan-supper/">Tuscan Supper</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our pop-up cooking classes at Sea Cider offer a fun and interactive evening where you cook at your own station along with the chef.  After the cooking is finished you will enjoy everything you have made at a long-table harvest dinner overlooking the orchard.</p>
<p>Whether this is your first visit to Sea Cider, or you are already familiar with this local gem, we can’t wait to spend some time with you in this special setting.</p>
<p>Classes start with a guided cider tasting cider tasting flight featuring 3 of Sea Cider&#8217;s delicious award winning ciders.</p>
<p>If you have any allergies or special dietary requirements please reach out to us in advance of registering to ensure that this is a suitable class for you.</p>
<p>The post <a rel="nofollow" href="https://thelondonchef.com/class/tuscan-supper/">Tuscan Supper</a> appeared first on <a rel="nofollow" href="https://thelondonchef.com">The London Chef</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://thelondonchef.com/class/tuscan-supper/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
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