Pan Roast Venison with Balsamic & Rosemary Glaze, Crushed Yukon Gold Potatoes, Caramelized Leeks & Roast Asparagus
We are so excited to be able to offer you our world-class cooking…
Delicious Vegetarian Chana Masala (Spiced Chickpeas), Aloo Matar (Potatoes & Peas), Steamed Cardamom Rice & Freshly Baked Naan
We are so excited to be able to offer you our world-class…
Summer Salad Rolls with Ginger Chicken & Lime Poached Prawns
We are so excited to be able to offer you our world-class cooking classes in your own kitchen. You can…
Pan Grilled Shrimp with Cherry Tomatoes and Pea & Spring Onion Risotto with Summer Herb Oil
We are so excited to be able to offer you our world-class cooking classes…
Sweet Ginger Beef & Broccoli Stir Fry with Coconut Rice & Toasted Peanuts
We are so excited to be able to offer you our world-class cooking classes in your own…
Perfectly Cooked Strip Loin Steak with Warm Pineapple Salsa & Refreshing Green Basmati Rice
We are so excited to be able to offer you our world-class cooking classes in your…
Fresh Toasted Garam Masala, Steamed Basmati Rice, Spiced Minted Peas & Potatoes & Vij’s Inspired Family Chicken Curry
Join us for an evening in India and explore the traditional cuisine,…
Classic Red Chicken Curry, Lemongrass Rice and Crisp Slaw with Peanut & Cilantro Emulsion
Join us for an evening in Thailand and explore the traditional cuisine, rich history and food…
Pomme Persillade, Rustic Red Wine Braised Chicken, Sauteed Kale and Crepes Suzette
Join us for an evening in France and explore the traditional cuisine, rich history and food culture of…
Crostini with Agra Dulce Onions, Chard & Grada Padano, Classic Leek & Onion Risotto, Pan Fried Chicken with Herb & Garlic Kale
Join us for an evening in Italy and…
Spaghetti Alle Vongole, Tomato Salad with Basil & Dijon Emulsion, Warm Baguette with Lemon Herb Butter
We are so excited to be able to offer you our world-class cooking classes…
Pan Fried AAA Strip Loin with Chimichurri, Cilantro, Lime & Spring Onion Rice and Smoky Pan Roast Peppers
Join us for an evening in South America and explore the traditional…
Prawn, Cuttlefish & Saffron Risotto, Spanish-style Pan Fried Rockfish with Asparagus & Sauce Romesco
Join us for an evening in Mediterranean and explore the traditional cuisine, rich history and food…