our in person cooking
Classes
Join us at one of our pop-up locations for an in person experience.
In Person
Our pop-up locations are a great opportunity to experience learning in person, with either a cooking demonstration or class from the London Chef. Dan will source and educate you on the best ingredients from local suppliers, farmers and producers. You’ll receive great tips and tricks, develop new techniques, all while creating a delicious meal.
Private
We also offer private in-person classes at one of our pop-up locations or for an extra special experience choose our Chef’s Table option and have Chef Dan join you at your home.
our upcoming Classes
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French Bistro
Red Wine Braised Chicken, Pomme Persillade, Sauteed Kale & Crepes Suzette
Join us for an evening in France and explore the traditional cuisine, rich history and food culture of this…
January 17, 2023,
6:30-9:00Book This ClassQuick View -
Moroccan Spices
Fresh Ras El Hanout, Saffron, Almond & Preserved Lemon Rice, Chicken Tagine, Pan Roast Spiced Broccoli
Join us for an evening in North Africa and explore the traditional cuisine, rich…
January 18, 2023,
6:30-9:00pmBook This ClassQuick View -
Rustic Italian
Crostini with Agra Dulce Onions, Chard & Grana Padano, Leek Risotto, Pan Fried Rosemary, Lemon & White Wine Chicken & Garlic Kale
Join us for an evening in South America…
January 19, 2023,
6:30-9:00pmBook This ClassQuick View -
Valentines Date Night
Red Wine Braised Chicken, Pomme Persillade, Sauteed Kale & Crepes Suzette
Join us for an evening in France and explore the traditional cuisine, rich history and food culture of this…
February 14, 2023,
6:30-9:00Book This ClassQuick View -
Rustic Italian
Crostini with Agra Dulce Onions, Chard & Grana Padano, Leek Risotto, Pan Fried Rosemary, Lemon & White Wine Chicken & Garlic Kale
Join us for an evening in South America…
February 15, 2023,
6:30-9:00Book This ClassQuick View -
Supper in South America
Seared Striploin with Chimmichurri, Cilantro, Lime & Spring Onion Rice & Blistered Peppers
Join us for an evening in South America and explore the traditional cuisine, rich history and food…
February 16, 2023,
6:30-9:00pmBook This ClassQuick View -
Rustic Italian
Crostini with Agra Dulce Onions, Chard & Grana Padano, Leek Risotto, Pan Fried Rosemary, Lemon & White Wine Chicken & Garlic Kale
Join us for an evening in South America…
February 23, 2023,
6:30-9:00pmBook This ClassQuick View